Flush Fitness
Close

CONTACT US

Have a query or something to say?
Why not drop us a line.
Australia - 03 9681 8219    New Zealand - 0800 719 552

* Mandatory field

I'm interested in...*

What can we help you with?

Please fill in at least one:

Do you participate in any sports including body building?

Please tell us about your achievements.

Why would you like to join Team Flush?

Do you work as a personal trainer?

Do you work in a health or fitness supplement store?

What type of business do you operate? *

Are you interested in Flush Fitness vending machines? *

Have you spoken to someone else in our sales team previously, if yes who? *

Ingredient list

Method

Tips, tricks or variations?

The meal is...

Nutritional information per serve

Upload a photo of the finished product

GLOSSARY
TAURINE

Taurine

 

How does it work?

Taurine is a free amino acid involved in many biological processes including its role as a membrane stabiliser, a neurotransmitter/neuromodulator, an intracellular osmolyte and an antioxidant.1 Taurine is also known to assist in the conjugation of bile acids therefore helping the emulsification of dietary fats.2 Studies have shown taurine may reduce cardiovascular disease risk by providing antioxidant activity and contributing to reducing high blood pressure, total and LDL cholesterol.3

What results can be expected?

Taurine supplementation may be an effective adjunct treatment in reducing conditions associated with cardiovascular disease such as high blood pressure and high cholesterol.4 Taurine may also assist with liver and digestive issues, helping to create bile acids in the liver.5

1Braun, L. &. Cohen, M. (2010). Herbs and Natural Supplements (3rd ed.). Chatswood: Elsevier pp882.

2Braun, L. &. Cohen, M. (2010). Herbs and Natural Supplements (3rd ed.). Chatswood: Elsevier pp882.

3Braun, L. &. Cohen, M. (2010). Herbs and Natural Supplements (3rd ed.). Chatswood: Elsevier pp883.

4Braun, L. &. Cohen, M. (2010). Herbs and Natural Supplements (3rd ed.). Chatswood: Elsevier pp883.

5Braun, L. &. Cohen, M. (2010). Herbs and Natural Supplements (3rd ed.). Chatswood: Elsevier pp882.